Who is, Where, and Why there?
Read below for a dip into for Ana Hidalgo’s Human Geography Class:
After doing the mapping for one meal it has made me question everything I thought I knew about where my food comes from! In the summer I always tried to buy fruit from the fresh fruit stands and I always have attempted to grow my own. I always buy all my groceries from my local independent store. After doing the research for my project I found that Loblaws seems to try to keep its meat very local and from Canadian farms for the most part.
In what area would you work to reduce the human impact on the environment?
I would really like to work with a program at some point to help clean up the oceans from all of the waste. There are some great programs out there, these are a few I have looked into:
Some of the things I’ve been personally working on to help reduce my impact is always using reusable straws, no straw, or paper straws. I have also really tried to reduce the amount of garbage we produce in my household, along with recycling as much material as I can.