Education is not the filling of a pail, but the lighting of a fire - William Yeats

Month: February 2025

The Advancements of Technology, and the Classroom!

Michael Wesh’s YouTube lecture on the introduction of YouTube has many points, concerning the internet and the connections made, noting not all of them being a negative thing.  He mentions the “Numa Numa” trend and how it is presented in a fun and positive trend. He mentions that this trend had reached a global audience allowed for connections to be made, and saw a positive reaction to the original video, snowballing others to give it a shot, and “spread” that fun, and confident movement.

One thing everyone can agree on is that there have been many technological advances, and there continue to be more and more advances and new technologies coming out.  We as humans today have the ability to have computers do most of our thinking for us. This seems to be harmless, but the future of the classroom could be in jeopardy if there is not a healthy balance between technology and teaching.  In saying that I mean, it is more often then not, we witness humans relying on computers to give us answers.  We see less and less textbooks, and more online versions, owners manuals for vehicles are now digital, etc. Which requires less work to learn how to read, write, comprehend. I do however believe that teachers, and students do need to understand how technology works, but due to the fact it is nearly impossible to get away from now a days, and the advancements in education around technology have been a growing industry.

Wesh takes the viewers through a process of his video he had uploaded to youtube and how it had grown exponentially   throughout a few days, he strategically timed his upload and followed it around, to see all of the different site’s it had ended up on and the impact they had on his views, to sustain him at the top spot, even after the Superbowl, in which his prediction was it would knock his video down very quick.  This process is to teach the audience I believe, the impact that the internet has and how influential it can be.  I think as teacher and future educators we have to understand and appreciate the “old fashioned” ways of teaching, after all we are still humans and need human -to – human relationships to function.  It is more appreciated and it more likely to “stick” when we are taught and challenged by other human beings.  Education will need to ensure a healthy balance between technology and human connections.  I think using creative ways to teach students, as opposed to relying on technology to give us the answers, will help create the balance needed and educating more people on the harms too much technology can hinder a growing mind.  It is greatly influential and should be used appropriately, and accordingly.  Teaching students the dangers of the internet, and the realty of “if it is on the internet, it is on there forever” concept is very real.

Banana Chocolate Chip Muffins!

This week I wanted to take it back to the old-school ways and dive into a family recipe book I have had in my drawer since my great grandma passed away.  I have been wanting to try out some baking this week and allow myself to just enjoy it and not have to rush through, I wanted to enjoy the process of having a physical recipe with me and refer to it, as opposed to having to keep going back and forth to my phone and unlocking it, and finding the recipe, or going back to my screenshots, etc.  If anyone has ever used an online recipe, they can relate to the annoyance of having to go back and forth to your phone is.


Finding the recipe to use

I had dug out the family recipe book that my family created just before my great grandma had passed away.  I had ventured through the book and I struggled to find what I wanted to make.  There was so many things and I did not have enough time to obviously cook all of them, so I thought to myself to find a recipe my daughter could possibly help me with, as cooking is a life skill, and she loves to be helpful. I looked around the kitchen and I had the ingredients to do banana chocolate chip muffins, which are a staple in most homes, and a good lunch snack food my daughter throughout the week. I ended up finding my auntie Marlene’s recipe for banana chocolate chip muffins.  It was not too complicated and Hudsyn could help me with all of the steps.

Banana Chocolate Chip Muffins Recipe


The process 

To start off the process, I gathered all the ingredients, and measuring utensils we needed and got the dish water ready for the dirty dishes. I will admit that I actually have a very odd sensory issue when it comes to flour.  I am not able to touch it as I get goosebumps and it triggers my gag reflex – odd I know, explanation is unknown.  Luckily this is where Hudsyn (my daughter) comes into save the day, as she does not have a sensory issue.  I read the recipe out to her, and help her measure out the ingredients, she puts all the ingredients into the mixing bowl, and we take turns mixing as she complained her tiny arms were getting tired. We get to the process of putting the mixture into the liners and she wants to take that job on all by herself.  Please note, this sends my OCD into a frenzy, because I struggle with mess, but I allowed her to give it a go.  She did a very good job and took her time to ensure she did not make too much of a mess. Note, my daughter sings in almost every task she does, such as hockey, bathing, getting dressed, etc.  She is a real songbird!


 Enjoying the final product! 

The final product was delicious, and honestly I enjoyed the journey. It was calming, and I reflected on the awesome experience it brought to my daughter and I.  I realize during this weeks cooking challenge,  that I need to incorporate Hudsyn into my learning journey as well, because she is a small sponge in life right now, and I want her to have a positive relationship with food, and learn to have these skills as she gets older, and more independent.

 

Loaded Gnocchi Soup!!

This cooking experience was inspired by a TikTok video. I came across a loaded gnocchi soup recipe. I watched the video, and I wanted to give it a shot. I have always wanted to try gnocchi, but I have never eaten or cooked it before, so this was my opportunity.


First I began to prep my ingredients. I cooked my bacon, diced my onion small, etc. and the came the step to add my gnocchi.  After reading the package I had bought I realized that I bought the skillet gnocchi.  Honestly I just hoped for the best because I did not want to take them back to the store and get another package.

The recipe called for a pound of gnocchi and I did not have the scale to weigh them out.  So in this instance, I “measured with my heart.”  I grew more and more anxious as I grew closer to the final result.  Not in the aspect that I was not doing it correctly, just in the sense that I was not sure how this kind of food was going to taste, and it made me nervous, I did not want to waste a meal.  Once it was time to add my “skillet” gnocchi, I allowed for that to simmer in the pot and I was able to clean up my ingredients and ensure I could get some dish water ready for clean up.  The cleaning up aspect was not as bad as I anticipated.  It took less than 5 minutes to do all the dishes.

Gnocchi in a bag Dishes from clean up


Final Results! 

I finished up my dishes and allowed for the soup to simmer. It was time to try it out.  To my amazement, it was actually pretty good, even with using the skillet gnocchi.Loaded Gnocchi Soup   I added my bacon garnish and cheese to the bowl and ate it all.

Cons to the recipe 

A couple things I wish could be different is the amount of soup this made.  Being a single mom and having a picky child. I think this recipe had made way too much for our family, so I will be sharing my soup with my other family members to ensure it does not go to waste.

 

 


TikTok video 

One platform I have never used before, is TikTok.  Even though I send a ridiculous amount of time looking at TikTok’s and having the inspiration from that platform be that for this soup.  I have never personally made one before.  So, I chose to do a TikTok and I wanted it to be short and sweet.

Using TikTok I was humbled to know that it is not as easy as it looks.  I had first off recorded an entire minute of nothing, and then while trying to edit, I struggled with trying to find the edit function to cut out the 49 seconds of black screen *insert facepalm emoji* I know that I am 29 and this should not be a foreign thing to me, meaning, making something as easy as a TikTok video but embarrassingly enough it very much is.  I think that if I had a bit more practice with it, I would be able to get it, and it not be as intimidating.  But I do not find TikTok an accurate site either.  TikTok makes it very easy to get the impression things are so easy and fast, and let me bear the bad news.  IT IS NOT.

now ladies and gentlemen, please enjoy my first official TikTok.

French Toast Casserole!

So, to start this post, this was incredibly easy to prep this breakfast idea. I struggle with breakfast ideas, and I am positive my daughter can only eat so much cereal before it gets boring. This recipe for the French toast casserole was incredibly easy. It took me less than 15 minutes to prep, and the clean-up was relatively easy, not many dishes were dirtied. I wanted to use a french toast casserole recipe that did not require a lot of ingredients. So the one I chose was an easy enough recipe that it wasn’t too intimidating.

 

This recipe did require me to have it sit overnight for best results.  This is the image of what it is supposed to look like before I cook it in the am.  I will leave the mixture in the fridge overnight cook it in the morning and serve it for a breakfast option with some healthy fruit options, as this recipe requires more sugar than I would like to admit.

French Toast Casserole prepped

I have decided to use youtube as my tool to help describe my process throughout this cooking journey.  I am going to admit that I did have to use a you tube video to show me how to upload a video from my phone.  I am very technologically behind as I do not post video’s ever on the internet. Due to the fact, I do not find a lot of interest in it, and it seems time consuming, and time is one thing I do not have a lot to spare.  The “how to” video gave me a step by step on the how to upload on both my computer and my mobile phone.

Stay tuned for the results, hopefully it is a hit!

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